Peperoni Pizzeria: “Appetite for Life”

Peperoni Pizzeria

“Stress and pizza cannot co-exist.”

When my son is still in my tummy, I crave for pizza a lot. I would try any kind. Even those that you can buy from the streets. We even prepared a DIY at home several times.

My friends were telling me that when my baby grows up, he would definitely love pizza too.

And I was able to prove it, he was a pizza addict. You could just imagine the grin on his face each time he discovers that we’re ordering a box or two of pizza. It really spells h-a-p-p-y all over his face.

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Yes he is!

There’s this one pizza parlor at Uptown Mall which I find really cute, there’s a signage that says: “All we knead is love.” Upon reading it, I instantly thought of pizza, and yes they sell pizzas. Wood fired pizzas. The store’s name is “Peperoni Pizzeria”.

=)

I heard that they originated from Singapore. Their first branch here in the Philippines is located at Greenwood and this one that we visited is at BGC (Bonifacio Global City).

What’s best to pair it are pastas right? So we tried two kinds. Carbonara with its’ creamy white sauce and tasty bacon, and we all like the red sauce since the taste of tomato sauce goes well with our pizza.

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On a day like this, as simple as it is, I knew in my heart, that in our own little ways, we were able to make my son happy as I catch glimpses of his smiling face looking at us in random.

When we’re about to leave, they are currently preparing one order at the working area.

We have a very limited time to go around this mall but it was a generous amount of quality time that we spent together since we do not go out as often.

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By the way, my son can consumed an entire box of pizza with 10-12 slices of his favorite variant all on his own. =) We don’t mind, as long as he is happy. As Peperoni Pizzeria’s principle says: “Appetite for Life”.

Photo below grabbed from:
http://www.peperoni.com.ph/about

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Niña’s Kitchen in Biñan, Laguna

Niña’s Kitchen in Biñan, Laguna

“Everyday may not be good, but there is always something good in everyday.”

Niña’s Kitchen is probably one the most talked-about restaurant in Laguna. Or becoming if I may say. It is a residential house which ground floor they turned into a commercial one, serving Filipino dishes (with a tweak) from breakfast to dinner.

I have been seeing it every so often from social media threads lately and out of curiosity, I dragged Jen one Sunday afternoon.

What made it more famous than its’ competitors is because it was endorsed by our former Ms. Universe since the owner is a friend (and a classmate) of hers.

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Photos and memories..

The most photographed item that they offer per my research is the “suman sa lihiya (lye)”. So it was my first reason why I wanted to visit their place. My mom used to prepare this before, and I really miss it. She is old already and can’t perform usual tasks anymore.

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The place is snug, there are decorative objects equally distributed in the garden,

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there’s even a bike with a basket holding a bouquet of flowers, which created a country-feel and very laid-back scenery. Relaxing and thought-provoking as well.

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The dining area is quite huge, which can hold more or less 50 guests. There are actually three separate rooms to dine and we chose the one in a corner. The space outside is huge too.

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It leads to the front yard too though it stays unopened and the entrance for guests is the one in the main dining hall where the counter and kitchen is situated.

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Jen and I both sitted in the tufted bench beside that gorgeous red door.

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On your left upon entrance is the stairs with quotes that I spotted in several blogs. So I made sure we have a picture on it. #thisthingwithstairs

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The decors that are equally distributed in every corner were hints that most of which were from the owner’s many travels.

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We’re supposed to order pasta and burger, but they’re no longer available. According to the attendant, there was a surge earlier. When we came before dinner time, only three tables were occupied giving me the liberty to take photos of items that are interesting to me.

We then chose pizza with pepperonis and still they’re no longer available. We ended up ordering the one with mushrooms. Jen ordered for the churros and I got my suman sa lihiya.

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As a disclaimer, the attendant warned us that the pizza must be consumed immediately. The pizza is good, a healthy option since it is meatless. But true enough, in all fairness, we were warned, the pizza dough got firmer, and it’s no longer chewy to the bite.

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The churros for me is over-rated, there is nothing special to it except for that mint leaf, just as how you expect churros to be, while the chocolate dip is good, it didn’t remind me of a brand, and only a good chef can do it or it is home-made. =)

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The Filipino way of gathering is skillfully interpreted in this place. Local favorites infused with some internationally known dishes and a homey ambience. Huge tables, family pictures, souvenirs, hanging plants, a Sto. Nino to guard the place, the greenery, makes-up for the over-all cozy feel.

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Surely, we can celebrate some occasion here with friends and family. Or maybe even if without something to celebrate. =)

It is located at:

Lot 32 Blk. 8, Silmer Village, Biñan, Laguna. You can call them at: 0915-649-3952

 

MONALISA RISTORANTE..

Monalisa Ristorante

“You can’t buy happiness but you can buy pizza, and that’s the same thing.” ~unknown~

Holding such admiration to the diversity of cuisines from different countries. There is one particular country that I truly admire. Italy. Not to miss mentioning the beauty of their country gifted by God with such a vast pulchritude, breathtaking landscapes and naturally loving people. A country which I long to see with my own pair of hungry eyes. It has been a dream for years yet unfulfilled.

I also have a special liking and amazement for their food. Though they aren’t a big fan of risotto. And ironically, even if I am a typical Filipina who can not skip rice in my meals, but I can do if it’s pasta and/or pizza.

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I must admit, I am a pizza junkie. While I was pregnant, I craved for pizzas the whole time. I go for any brand. Even those stalls that sell cheaper pizzas topping it with just ham and cheese. We even bought ingredients once and did our own. We called it pizzacho. Because we already have a name for the baby in my womb. We named him Echo.

Having Alabang as my rendezvous, I keep on searching for a new and cool Italian restaurant until I came across Monalisa Ristorante. It is tucked in a corner at the second floor of Commerce center. And not the typical artisanal pizzeria, theirs is authentic Italian.

Commerce center is a mall sandwiched by two other malls: Festival mall and Alabang Town Center. There is something very special with Commerce Center. When you can’t breath due to the stream of townies either at Festival mall and Alabang Town center. Check it out and you’ll appreciate the ambiance of the whole place. There is privacy as well though it isn’t as big like the two malls that I’ve mentioned.

I kept falling in love with Alabang every now and then. As a teenager, I grew up there until Festival mall spawned. Alabang Town center did several expansions too, still, there are other options to choose from when you’re in Alabang. There is Civic drive where popular restaurants like Neil’s kitchen, Kanin club, Contis among others are situated. And several hotels for a cozy shop to sip coffee or teas plus your favorite cake or pastry or a spread from their “Eat all you can” menu.

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My knowledge of Commerce Center is accidental. Due to traffic, I opted to walk from Festival mall to ATC and in passing, there it is quietly sitted across Acacia hotel. The name: Monalisa Ristorante sounded very interesting. And from afar, you can see that the interior of the place is impressive. The murals in the ceiling is visible and enticing too.

As we’re about to enter this place, a huge reproduction of Monalisa will greet you with her famous mysterious smile. There are more murals inside. Some of which are paintings from the Renaissance era.

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Like a habit that’s hard to break. I took photos while we’re waiting for our food. Jen is already used to it. I take photos of my own too which is called “selfies” or photos of what we’re getting are “food porns”by the millennials. Sometimes, Jen take my pictures too.

 

 

And when there is an available attendant to take our pictures, we normally asked them to capture us together.

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We asked the RM to tell us about the “Create your own pizza”.

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Their best sellers and if they have Stellas per Jen’s request. Well, they don’t have that beer from Belgium. Jen was offered to try the wines. They have a nice cellar just across their kitchen counter.

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We opted for that “Create your own pizza” thing. You will choose 4 toppings and these are our choices:

– mushrooms

– pepperonis

– bell peppers

– cheese (a special kind)

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For pasta we had Pollo pizimente as recommended.

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It’s just good to know that each place we visit has something special to offer. At Monalisa, I like their dough, it is a bit gummy and tasty. And it’s made from wheat bread which made it a healthier treat. Their cheese (s) are awesome as well.

From the ambiance, excellent service of their people, taste and presentation, Monalisa Ristorante is my kind of Italian restaurant. I will visit again one of these days. 😊 They have zuppa, seafood pasta, house specialty and calzone!

PS

And they bake their own breads too. Their complimentary bread came with three different dips: butter, pesto and tomato sauce..=)

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Monalisa Ristorante is located at: Building 1 Commerce Center, Commerce Avenue Corner Filinvest Avenue, Alabang, Muntinlupa, 1781 Metro Manila .You can contact them at: 556 – 0708.

MIDAS Cafe at Midas Hotel in Pasay City…

Midas Cafe at Midas Hotel in Pasay City…

Happy Friday everyone! I can’t seem to stop writing. I will write about this hotel in Pasay City which we’ve been meaning to try for a “Staycation”.

Midas Hotel is one of those 5-star hotels lined-up along Roxas boulevard. It used to be the historic Hyatt Hotel, it was then renovated and renamed as Midas Hotel by Genesis Hotels and Resorts, the same company that owns Misibis Bay and Bellaroca Island Resort, still, I must conclude it’d still remain to be a peaceful and luxurious abode in a fast-paced urban place for travelers. It is also a few minutes away from Mall of Asia, the airports, Solaire and Resorts world.

midas logo
Courtesy of: https://www.facebook.com/MidasHotelAndCasino/timeline

I went over this particular blog a few days ago, but due to tons of “things to do” at work and at home. My “Me time” spent on blogging, traveling, quilting were put aside for a while.

Our original plan is to try Yanagi. A Japanese restaurant located at the mezzanine. However, when we arrive, all seats are taken on a weekday, and we forget to call for a reservation.

They were kind enough to direct us to the Cafe – Midas Cafe, hoping for available seats. When we arrive, we were informed that there are several events and it might not be possible for us to choose our seats. We said it’s okay. We were provided a two seater coffee table which is I guess enough for snacking and not big enough for a real meal.

It wasn’t a problem at all, we only wanted to check their place and ordered for a few to satiate our cravings not necessarily our hunger. When at some point, you’d hear giggles of this group, and another singing “Happy Birthday” from a different group, etc. True enough, it is definitely peak at the cafe.

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I like the concept..

So Jen had the “Midas burger” and I just had Pepperoni pizza. But we were so tempted with the attractive display of their desserts, we ended up availing their “Desserts buffet”.

She had a hard time consuming her burger and I had a hard time with my pizza too.

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=)
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I helped her with the coleslaw! ehehe!
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And I asked her to help me with my pizza too!

The variant I’ve chosen is of course my favorite pepperoni and was surprise to discover theirs is bigger than the usual. Because we had too much of their desserts. We had halo-halo and ice cream and pieces of bite-size blueberry cheesecake. I also spotted mini cream puffs and tiramisus. And took a bite of each.

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You can top these on your ice cream!
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I loved the almonds.. =) and mini cream puffs and mini blueberry cheesecakes!
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We weren’t able to try everything.. Just by looking at them made me already full!
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Besides, I had Halo-halo! =)
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I got plenty of red monggos and ube..=)

The Head waiter didn’t fail to check us out on top of taking care of the on-going event(s). It was amazing. From the time we placed our order, til they arrived and until we asked them if we can take the pizza home.

We were also informed with pride that the Executive Chef of Midas hotel is the award-winning Chef Arnold Guevarra. Upon research, he was also the Executive Sous Chef of Sofitel Philippines. We all know that Sofitel is very popular for their buffet spread at Spiral Manila. I was able to check it out with some colleagues years ago. And maybe it’s time to ask Jen to go with me and try it again soon.

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Let’s go to Spiral! =)

I also thought of the lobby of Midas hotel to be so grand but it was not that grand. Except for that grand piano! (Am I too literal here?) Lol! And only when I checked the details of those orange boxes out of curiosity, it made me think again. They resemble Hermes boxes! =) Because I was estimating the cost of those bags all in all. Ahahaha! If there’s one original bag inside.

Not until I figured-out that the opulence is coming from the furniture itself. As you will find pieces by Philip Starck here and there.

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Are those boxes Hermes?

What struck me the most is the scent that was lingering when we entered the lobby. I thought it was coming from the many flowers scattered in every corner. Though the scent isn’t floral, it is more of a sweet milder lemony scent.

midas flowers
So lovely…

This and the “Midas touch” great service will make me remember Midas Hotel and left with a resolve to come back and enjoy quality “Me” time. This or Henry hotel Manila. They are just a few blocks away from each other. Till then! =)

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We ought to validate this soon! =)
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Yey! Happy tummies!
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Good Vibes! Courtesy of: https://www.facebook.com/MidasHotelAndCasino/timeline

Midas Hotel is located at 1501 Roxas Boulevard, 2702 Roxas Boulevard, Pasay, 1300 Metro Manila. You can contact them at:  902 0100