Bread, Broth & Beyond…


Bread, Broth & Beyond

Tucked in the newly constructed building of Cherry Foodarama is Bread, Broth & Beyond.

Yes beyond, because aside from the chic restaurant that offers Mediterranean, American and of course Filipino cuisine, the place comes with delightful gourmet merchandise, they have cold-cuts too beautifully packaged and arranged neatly in their rustic shelves that will welcome you on the first floor.

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Photo source: https://www.facebook.com/breadbrothandbeyond/
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Photo source: https://www.facebook.com/breadbrothandbeyond/
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When some friends of mine from abroad came home, I bought bottles of these and they loved it. =) Photo source: https://www.facebook.com/breadbrothandbeyond/

I love their place instantly, I dine here when I do not have anyone to spend lunch with me at work. The attendants would gladly open the door for me like I belong there.

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They have limited items from their menu, and I really don’t mind, I can have my favorites one after another.

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They will gladly place a complimentary snack while you’re waiting for your orders. This one are bread sticks with a delicious dip that you can also buy separately.

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They have sandwiches if I don’t feel like having rice, they have flat breads too served like pizza in varying toppings such as shrimps, grilled chicken, four cheese, ham, etc.

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It comes with natural potato chips.

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They have my favorite snack: Nachos.

They have pastas too and I’d recommend the one with shrimps: Seafood marinara.

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My friend, Jean and I shared this delectable slice of sansrival after a heap serving of Nachos.

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I should agree that their best-sellers are the wide array of breakfast menu. You just have to add P70.00 (less than a $1.00 that is) to make it complete with a brewed coffee.

It is a place where I would want to bring my loved-ones or friends or even choose it when you are endorsing and publishing your book. It is so homey. =)

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Bread, Broth and Beyond is located at the ground Floor of SM Cherry Shaw, Pleasant Hills, Mandaluyong City

Their place is accessible by a wheelchair, they have wifi, and accommodates takeaways. =)

Parking is free, however, alcoholic drinks is not in their menu. So the place is kid-friendly.

PS

Try the salted egg chips. You cant’ put it down. =)

 

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beautsantua

-An only daughter. A mother of an 18 year old son. Passionate with so many things. A lover of life itself. First of which is to write. Then, sing (I specifically love the stage), read, cook, travel & take beautiful pictures (photography) and scrap booking, all of which are my own way of coping with life's challenges. Friends usually associate me with the color violet. I love this color so much! Though, I love pink, red, teal, orange, yellow, blue as well! Coffee is my water and my happy food is cheesecake topped w/ blueberries, yogurt, sansrival and cream puff. I mastered fettuccine carbonara because that is one of my favorite food as well, along w/ broccoli, prawns and mushrooms. Secretly, I love "Stitch" - that grinning indigo pup. =) Seriously, I dream to become a philanthropist (starting off by providing shelter to street children in our country) and a famous author someday. I'm just waiting for God's time for my first book to be published.- It took me years to decide to blog, more so to write and have it out in the open. As I used to write even when I was a teenager, and I just keep them on file. It was my outlet. Approaching the year they say where life begins, or If I may say, the sweeter life. It was a year full of emotions. As I lost my father a year before and I guess in one way or another, the unfathomable sadness prompted me to pour them out in my writings and share them to the world, hoping it might lighten the heaviness of my heart. I live now with my son and mother, as a mother and as a daughter (as a friend and a sister), this has made me be ready to finally do what I am meant to do. Even If there's a lot that I wanted to do. This came first, like a first love that occupied a special place in my heart. It's a looong process, tiring, frustrating, exciting. The best part? is the happiness it brings. Even if things around seems all so wrong. It's like having my own place under the sun. My own safe and happy rainbowed world. At times, there's guilt as well, for I strongly believe, writing (like singing) is a talent God has gifted us. We ought to use it and maximize it, in our littlest way, share it to mankind, for His glory. I just had a few distractions over the years and to realize that it is never too late to be who we ought to be, I have this very strong feeling, now is the time. All my life, I have decided on things that made me happy, this is one of those. I may never be a winner of those best blogs that have been awarded to talented writers/ bloggers and I don't mind, there are strikes of being envious, but according to my father, there are two kinds of being envy. There's envy that is so negative, it'll hamper you from doing good and there's an envy that makes you happy for them, or seeing yourself in their shoes, I think, the kind of envy in me, is the latter. Like celebrities who missed an Oscar, while the film was watched by the whole world, she/he did not mind, it's like knowing what counts best, and it's the capacity to share your talents to anyone who wants to receive it, without asking anything in return. Expressing what's in my heart and mind on every occasion (which happens to be daily) and being happy about it is like a prize already. Happy reading!(--,)

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