THE NEST – Vivere Hotel


The Nest at VIVERE Hotel…

vonnegut
=)

http://www.thetomatotart.com/life/quotable-friday-kurt-vonnegut-enjoy-the-little-things/

Now that we’re free for a few days, we had the chance to go out in the evening. Whereas during ordinary days, normally we just go out to have a quick lunch out or to have coffee somewhere near.

And since collecting stickers (for that famous planner) is over, we decided to have our coffee from The Nest. It is located at the roof top of Vivere hotel. The Nest is one of our favorite place in Alabang where I hang-out with colleagues and friends.

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The bar..
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Rustic inspired..
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Rustic/ vintage theme..
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And gorgeous tiles from Machuca…

Jen haven’t tried there yet so it was our first choice along the other hotels in Alabang, namely Bellevue, Azumi, Acacia and Crimson hotel.

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Selfie! =)
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C/o Jen..
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To the hallways..

Each has something to boast, and them being a few blocks away from each other, gave Alabang residents and its’ nearby neighborhood good options to bring friends and/ or families.

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Happy holidays!

One of the detriments of the season is that traffic gets really bad. So instead of having a full dinner at Vivere, we first munch a few at home as we are scared to get stuck (and starving) on the road.

Surprisingly, it took us less than an hour to get to the 31st floor of Vivere hotel.

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We’re on the 31st floor..

We also didn’t expect that the place will be as crowded. Though luck’s on our side, we secured a corner of our own.

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I remember Jen asking if the pool is operational. I just said maybe in the day time. =)
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The corner we’ve got with a nice view of Alabang’s nightscape…
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Loved that corner we spotted.

There is a band at that time serenading us with hits from the 80s. And of course I can sing along because I was already a school girl during then. =)

So what we’ve had for that late dinner.

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The Nest…

We intend to get nachos as aperitif, however, it is no longer available at that time.

I then ordered for my burger. It came with French fries.

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With 3 choices of condiments (mayo, ketchup and coleslaw).

And Jen had pasta in white sauce.

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Pasta with grilled chicken strips. We were disappointed that upon revamp of their menus, they removed the pizzas. =(

We both decided to have iced tea instead of coffee, ironically, it felt freezing when you drink something with ice while the wind is as strong as we chose to dine al fresco.

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It was good..=)

Not being used to the biting cold, we opted to stay indoor and enjoyed the interiors of the Picasso hall.

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Eyed another Picasso boutique hotel in Makati too..

When I saw my favorite machucas, some magnificent and voguish lighting fixtures dangling from the ceiling, soft-cushioned sofas in damask patterns, it actually doubled the fun I was feeling at that time.

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Relaxed mode..
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Inside Picasso (banquet area)..
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I can do that wall, I think! =)

It felt good and sweet going back to a beautiful place that reminds you of good old times spent with good old friends. Wishing to collect more sweet memories here. =)

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Through the years..
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Happy holidays! =)

Vivere Hotel is located at 5102 Bridgeway Ave., cor. Asean Dr | Filinvest Corporate City, Alabang, Muntinlupa, Luzon 1781, Philippines

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Published by

beautsantua

-An only daughter. A mother of an 18 year old son. Passionate with so many things. A lover of life itself. First of which is to write. Then, sing (I specifically love the stage), read, cook, travel & take beautiful pictures (photography) and scrap booking, all of which are my own way of coping with life's challenges. Friends usually associate me with the color violet. I love this color so much! Though, I love pink, red, teal, orange, yellow, blue as well! Coffee is my water and my happy food is cheesecake topped w/ blueberries, yogurt, sansrival and cream puff. I mastered fettuccine carbonara because that is one of my favorite food as well, along w/ broccoli, prawns and mushrooms. Secretly, I love "Stitch" - that grinning indigo pup. =) Seriously, I dream to become a philanthropist (starting off by providing shelter to street children in our country) and a famous author someday. I'm just waiting for God's time for my first book to be published.- It took me years to decide to blog, more so to write and have it out in the open. As I used to write even when I was a teenager, and I just keep them on file. It was my outlet. Approaching the year they say where life begins, or If I may say, the sweeter life. It was a year full of emotions. As I lost my father a year before and I guess in one way or another, the unfathomable sadness prompted me to pour them out in my writings and share them to the world, hoping it might lighten the heaviness of my heart. I live now with my son and mother, as a mother and as a daughter (as a friend and a sister), this has made me be ready to finally do what I am meant to do. Even If there's a lot that I wanted to do. This came first, like a first love that occupied a special place in my heart. It's a looong process, tiring, frustrating, exciting. The best part? is the happiness it brings. Even if things around seems all so wrong. It's like having my own place under the sun. My own safe and happy rainbowed world. At times, there's guilt as well, for I strongly believe, writing (like singing) is a talent God has gifted us. We ought to use it and maximize it, in our littlest way, share it to mankind, for His glory. I just had a few distractions over the years and to realize that it is never too late to be who we ought to be, I have this very strong feeling, now is the time. All my life, I have decided on things that made me happy, this is one of those. I may never be a winner of those best blogs that have been awarded to talented writers/ bloggers and I don't mind, there are strikes of being envious, but according to my father, there are two kinds of being envy. There's envy that is so negative, it'll hamper you from doing good and there's an envy that makes you happy for them, or seeing yourself in their shoes, I think, the kind of envy in me, is the latter. Like celebrities who missed an Oscar, while the film was watched by the whole world, she/he did not mind, it's like knowing what counts best, and it's the capacity to share your talents to anyone who wants to receive it, without asking anything in return. Expressing what's in my heart and mind on every occasion (which happens to be daily) and being happy about it is like a prize already. Happy reading!(--,)

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