CARPE DIEM – We just seized the day!

Carpe Diem – We just seized the day!

When hunger strikes. The brain works a little less better. We were near BF Paranaque, famished and opted to have a quick lunch over this place which I’m eyeing (Alezon cafe) in Aguirre street and we told the driver to bring us to “Commune cafe”. I got mixed-up and later recalled that it’s not Commune cafe but Cafe Alezon. Since we can’t of course find “Commune” at Aguirre, we ended up at “Carpe diem.” Jen, foodie buddy hungry to death almost killed me. Ehehe! She and the driver. Oooops! sowee!


So it was a blessing in disguise. Carpe diem is so cozy, quiet and gives the feeling of being at home. Each guest has a world of their own and the attendants are “super” courteous or probably because boss is present. No, I guess they are naturally like that, because their boss is as nice too.

Christmas feel..
christmas pillows
Loved the pillows!
cd 2
Courtesy of Carpe diem’s Facebook page.. This is the interior of the shop.. We had one of those soft couches all on our own. =)

So right away we head to their menu board, and I ordered for Carbonara and Jen had Marinara. I hope Miss Spaghetti is happy! =) And we ordered for our coffee as well.

Wow Torani!
They gave me my simple syrup just in case..

And voila. Happy tummies!

menu board
Carbonara for me..
Marinara for Jen..
seafood marinara
jen unhappy
Isn’t she happy!?
jen close up
Close up! She is happy! =)

Both of our choices tasted really good. Jen’s red pasta was a little bit spicy and mine has a creamy taste that isn’t so tiring. I especially loved the garlic bread and ordered for another. The second one they served has more garlic on it so Jen had to help me consumed it. =)

Over-all rating. It’s worth a second or third visit. =)

menu on table
Always ready for additional orders.. this is under the glass top tables…=)

I secretly planned to have dessert from Larcy’s cupcakes, which happens to be just a few blocks away from it. But time is of essence. We can’t afford to stay longer due to several activities waiting for us dinner time.

tin cans
They have Al fresco…
And free wifi..=)

So till then, Carpe diem and Larcy’s. This is by the way “Food spotting at Aguirre”.

cd 1
Photo courtesy of their Facebook page..

Visit Aguirre and you can spot anything your heart desires. I’ve tried the following already:

1. Toho Antigua – Authentic Chinese restaurant
2. I love yo – Frozen yogurt (although it seems they’re no longer there)
3. Pilot branch of Conti’s

And next on our list is Larcy’s, Cafe Alezon and Mama Lou’s.

Bon appetit! =)

Published by


-An only daughter. A mother of a 22 year old son. Passionate with so many things. A lover of life itself. First of which is to write. Then, sing (I specifically love the stage), read, cook, travel & take beautiful pictures (photography) and scrap booking, all of which are my own way of coping with life's challenges. Lately, I have been enjoying quilting and crafting with beaded fabrics. Friends usually associate me with the color violet. I love this color so much! However, I love pink, red, teal, orange, yellow as well! Coffee is my water and my happy food is cheesecake topped w/ blueberries, frozen yogurt, sansrival and cream puff. I mastered fettuccine carbonara because that is one of my favorite food along w/ broccoli with prawns and mushrooms. Of all the International cuisines, Japanese food is on top of my list. Secretly, I love "Stitch" - that grinning indigo pup. =) Seriously, I dream to become a philanthropist (starting off by providing shelter to street children in our country) and a famous author someday. I'm just waiting for God's time for my first book to be published.- It took me years to decide to blog, more so to write and have it out in the open. I started writing even as a child, I just keep them on file. It was my outlet. Approaching the year(s) they say where life begins, or If I may say, the sweeter life. It was a year full of emotions. As I lost both my parents already, the unfathomable sadness prompted me to pour them out in my writings and share them to the world, hoping it might lighten the heaviness of my heart. I live now with my son as a mother and as a daughter (as a friend and a sister), this has made me be ready to finally do what I am meant to do. Even If there's a lot that I wanted to do. This came first, like a first love that occupied a special place in my heart. It's a looong process, tiring, frustrating, exciting. The best part? is the happiness it brings. Even if things around seems all so wrong. It's like having my own place under the sun. My own safe and happy rainbowed world. At times, there's guilt as well, for I strongly believe, writing (like singing) is a talent God has gifted us. We ought to use it and maximize it, in our littlest way, share it to mankind, for His glory. I just had a few distractions over the years and to realize that it is never too late to be who we ought to be, I have this very strong feeling, now is the time. All my life, I have decided on things that made me happy, this is one of those. I may never be a winner of those best blogs that have been awarded to talented writers/ bloggers and I don't mind, there are strikes of being envious, but according to my father, there are two kinds of being envy. There's envy that is negative, it'll hamper you from doing good and there's an envy that makes you happy for others' success, or seeing yourself in their shoes, I think, the kind of envy in me, is the latter. Like celebrities who missed an Oscar, while the film was watched by the whole world, she/he did not mind, it's like knowing what counts best, and it's the capacity to share your talents to anyone who wants to receive it, without asking anything in return. Expressing what's in my heart and mind on every occasion (which happens to be daily) and being happy about it is like a prize already. Happy reading!(--,)

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