PROJECT PIE – Artisanal Pizza…

Project Pie PH – Artisanal Pizza…

proj pie
Create your own!

This block at Shaw has been vacant over the past years, then it was transformed (just last year) into a block with a collection of interesting choices for foodies like me.

Human traffic is definitely essential for a place to grow. On queue are Starbucks, “Just like Home” and Project Pie.

Courtesy of:

Recently, behind said block, you will find Conti’s.

It was such a sight to behold especially if you’re situated at the second floor of either Scarsdale Artisanal Donuts or Aristocrat Restaurant. The block in front of Project pie where SNR is located.

A parking lot shaded by some huge trees illuminates the area during the night because of the Capiz lanterns installed randomly on their branches.

I regret not to have a photo of it however I will get one soon and post it here so as to be able to share with you its’ beauty. It made a very beautiful scene out of the whole area.

Project Pie’s concept is the one that I was wishing for ever since. A pizza wherein all of the toppings are of my choice! Wow! Project pie made that wish came true. Part of that wish is myself doing the toppings. However, at Project pie, it’s the attendants’ duty. And all I have to do is watch them. =)

Nevertheless, having all the toppings that I wanted in one pizza is the best part of it.

My foodie buddy’s…

And what are my toppings? First on my list are of course, pepperonis! Then the different kinds of cheese ( feta, ricotta, parmesan and mozzarella). Some meats, bell peppers, and bacon! And Voila! ❤ ❤ ❤ A pizza with all of my favorite stuff on it! (–,)

Over-all remarks? Staff are friendly, unique interiors and good food made with fresh ingredients.

There’s a mural that will capture your attention with quotes that are funny and inspirational.

Project pie 2
Project pie..
Project Pie
They seem to love most of Eleanor Roosevelt’s quotable quotes..

The drinks are neatly arranged in their chiller, and to suit your taste, whether you prefer just water (in a very cute design of bottle), or fruit juice, teas, even wine and beers.

Loved the bottle! Courtesy of:
Loved the bottle!
Courtesy of:

Originally, it came from the USA. One in Las Vegas and there’s one in San Diego too. How nice to know that they are bringing in their products to the Philippines.  Thank you Mr. James Markham!

Project pie is in these locations too:

 – Mall of Asia

 – Alabang (which is just near my place) (–,)


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-An only daughter. A mother of a 22 year old son. Passionate with so many things. A lover of life itself. First of which is to write. Then, sing (I specifically love the stage), read, cook, travel & take beautiful pictures (photography) and scrap booking, all of which are my own way of coping with life's challenges. Lately, I have been enjoying quilting and crafting with beaded fabrics. Friends usually associate me with the color violet. I love this color so much! However, I love pink, red, teal, orange, yellow as well! Coffee is my water and my happy food is cheesecake topped w/ blueberries, frozen yogurt, sansrival and cream puff. I mastered fettuccine carbonara because that is one of my favorite food along w/ broccoli with prawns and mushrooms. Of all the International cuisines, Japanese food is on top of my list. Secretly, I love "Stitch" - that grinning indigo pup. =) Seriously, I dream to become a philanthropist (starting off by providing shelter to street children in our country) and a famous author someday. I'm just waiting for God's time for my first book to be published.- It took me years to decide to blog, more so to write and have it out in the open. I started writing even as a child, I just keep them on file. It was my outlet. Approaching the year(s) they say where life begins, or If I may say, the sweeter life. It was a year full of emotions. As I lost both my parents already, the unfathomable sadness prompted me to pour them out in my writings and share them to the world, hoping it might lighten the heaviness of my heart. I live now with my son as a mother and as a daughter (as a friend and a sister), this has made me be ready to finally do what I am meant to do. Even If there's a lot that I wanted to do. This came first, like a first love that occupied a special place in my heart. It's a looong process, tiring, frustrating, exciting. The best part? is the happiness it brings. Even if things around seems all so wrong. It's like having my own place under the sun. My own safe and happy rainbowed world. At times, there's guilt as well, for I strongly believe, writing (like singing) is a talent God has gifted us. We ought to use it and maximize it, in our littlest way, share it to mankind, for His glory. I just had a few distractions over the years and to realize that it is never too late to be who we ought to be, I have this very strong feeling, now is the time. All my life, I have decided on things that made me happy, this is one of those. I may never be a winner of those best blogs that have been awarded to talented writers/ bloggers and I don't mind, there are strikes of being envious, but according to my father, there are two kinds of being envy. There's envy that is negative, it'll hamper you from doing good and there's an envy that makes you happy for others' success, or seeing yourself in their shoes, I think, the kind of envy in me, is the latter. Like celebrities who missed an Oscar, while the film was watched by the whole world, she/he did not mind, it's like knowing what counts best, and it's the capacity to share your talents to anyone who wants to receive it, without asking anything in return. Expressing what's in my heart and mind on every occasion (which happens to be daily) and being happy about it is like a prize already. Happy reading!(--,)

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